Black Pepper Beef Stir-Fry

 

black pepper beef in a metal serving plate.You know that sizzling, saucy Black Pepper Beef you order from your favorite Chinese takeout? This is it, except it’s faster, fresher, and way more flavorful. Juicy strips of marinated beef, crisp veggies, and a bold peppery sauce that comes together in 30 minutes flat. This is such a good recipe! I did add another…

from Jo Cooks https://ift.tt/ob8l46K

Post a Comment

0 Comments