This Paella recipe is the kind of showstopper dish that turns an ordinary night into something special. We’re talking tender chicken, spicy chorizo, juicy shrimp, mussels, and scallops, all nestled into perfectly seasoned Arborio rice with smoky paprika and real saffron. It’s bold, vibrant, and surprisingly doable for a weeknight (or a lazy Sunday when…from Jo Cooks https://ift.tt/OID1PsQ
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